Specials

Salad of Grilled Artichoke, Asparagus and Chorzio
with Basil Dressing £6.95 / £13.95

Wykham Park Farm Asparagus
With Melted Butter and Cracked Black Pepper £6.95

Roasted Black Tiger Prawn Tails
With Garlic and Chive Beurre Blanc £6.95 / £12.95

Pan Fried Shark Steak
with Citrus Salad and Lime Oil £12.95

Gravelax of Highland Salmon
With Rocket Citrus and Caper Salad £6.95 / £13.95

Oxfordshire Organic Wild Boar Sausages
With Pomme Purée, Caramelised Onion Jus £8.95

Salad of Monkfish
With Asparagus, Wild Mushrooms and Smoked Bacon
£9.50 / £18.95

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The Inn's Foccacia Sandwiches £5.50

Smoked Salmon and Cream Cheese

Roast Peppers and Mozzarella

Maize Fed Chicken with a basil Mayonnaise

available from 12.00 noon to 3.00 p.m.

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Ploughman’s £5.50

Chicken Liver Parfait

Montgomery Cheddar

Elmhurst

available from 12.00 noon to 3.00 p.m.